Be a Competent Food Safety Manager with Our Online Certification Programme

Online Certified Manager Program (CMP) Certification - First in Malaysia

Obtain Your CMP Certification - Fully Taught Online and Completed Within 2 Weeks!

The Food Safety Certified Manager Programme (CMP) is a training qualification for those with experience in the food business.
You can complete the programme in just 14 days. After completion, you’ll have the knowledge to implement effective controls, policies and procedures in order to manage any hazards and provide on-the-job training of food handlers.
With this certification, you will be a Food Safety Manager! Now you can prove to yourself (or your boss) that food safety knowledge is in your toolkit!
  • Accredited by Highfield International Qualifications
  • Online Learning Model
  • Online consultation provided
  • Affordable and cost efficient
Upon completing the programme, you will:
  • Know everything there is to know about basic food hygiene, including all the legal requirements and best practices for compliance to Malaysia Food Safety certification
  • Be able to apply it immediately in a variety of environments across the food manufacturing and catering industries
  • Become an expert in both local and international food safety standards
  • Be qualified food safety team leader with the ability to train food handlers
  • Have the skills and competencies to grow a sustainable food business through risk and cost prioritisation 
5 Reasons To Choose Us
1. Ploneer Academy in Malaysia
Magcolm Solutions is the 1st Food Safety Academy offering International Qualifications in Malaysia.
2. Recognised Internationally
Magcolm Solutions is an approved centre for Highfield Qualifications, an awarding organisation and exam body in the UK that is recognised internationally.
3. Food Safety Is Our Business
Established since 2012, we are highly experiences in delivering practical and enduring Food Safety Advisory, Coaching and Training.
4. Registered with HRD
Upskill yourself or your employees at no cost as we can claim the 100% of the programme fees from HRD (Human Resources Development).
5. From Certification to Competence
We ensure that you maintain your professional knowledge through Continuing Professional Development (CPD). Just spend compile a minimum of 24 hours of CPD per year (2 hours per month).



Complete this qualification self assessment questionnaire and book a 30 minutes zoom meeting with our food safety expert now.