Learn to maintain ISO 22002-100 : 2025 & ISO 22002-1 : 2025 certification system

To leverage the level of food safety knowledge and its application in the industry by focusing on personnel's competency.

Learn essential knowledge of HACCP

Learn advanced knowledge of HACCP and basic auditing skills

Learn advanced skills of auditing for HACCP system

Learn to develop HACCP SOPs to meet certification expectation

Learn to maintain HACCP certification system

Learn to develop ISO 9001 SOPs to meet certification requirements

Learn advanced knowledge of ISO 9001 and basic auditing skills