FOOD SAFETY MANAGEMENT SYSTEM (FSMS)

The Journey Starts...

Your Passport to Growth

In the food industry, challenges are everywhere: strict labeling rules, legal requirements, endless certifications. We understand how overwhelming it can feel. But with the right system, those roadblocks don’t have to stop you.

Watch how each certification stage opens new doors and proves that the ‘impossible’ can truly become ‘I’m possible.’

With FSMS as your passport, you’ll find the strength to face challenges, build trust and turn the “impossible” into “I’m possible.”

Newbie & Starter Level

Build the Basics

Every big journey starts with the first step. For new businesses, entry-level schemes like BeSS, MeSTI and GMP lay the groundwork for safe practices, legal compliance and customer trust. These systems are simple, practical and designed to help you grow with confidence.

Explore our Newbie & Starter level courses to set the right foundation from day one.

Bersih dan Selamat (BeSS)

Makanan Selamat Tanggungjawab Industri (MeSTI)

Good Manufacturing Practice (GMP)

Essential & Advance Level

Export Ready

Once your basics are solid, it’s time to level up. With HACCP, VHM and ISO 22000, your business gains the structure, risk control and recognition needed to break into wider markets. These certifications open doors, ensuring your products meet international expectations.

Explore our Essential & Advanced level courses to unlock export opportunities.

Hazard Analysis Critical Control Point (HACCP)

Veterinary Health Mark (VHM)

ISO 22000

Professional Level

Go Global

When you’re ready to cross borders, certifications like FSSC 22000 and BRC become your passport to the international market. They validate your brand’s reliability, strengthen global partnerships, and make your business trusted worldwide.

Explore our Professional level courses to unlock global opportunities.