HAS (Halal Assurance System) is a systematic approach that ensures the consistent implementation, monitoring and maintenance of halal practices throughout a company’s processes. It is to guarantee that products meet halal requirements at every stages from sourcing to distribution in compliance with Islamic law and halal certification standards.
The Department of Islamic Development, or known as JAKIM (Jabatan Kemajuan Islam Malaysia), is in charge of providing halal certificates and enforcing halal standards throughout the nation.
JAKIM is the first step for any company, domestic or foreign which seeking a globally-recognized halal certificate to ensure your business aligns with these important standards.
Wondering how HAS and IHCS differ? Get a clearer picture in our blog, “Introduction to JAKIM Certification Scheme – IHCS and HAS”, where we break it all down for you.

Beverage Manufacturing

Central Kitchen

Food Manufacturing

Confectionery Manufacturing

Policy and Commitment

Document and Record Control

Halal Risk Assessment

Raw Material Control

Hygienic Practices and Traceability

Inspection and Monitoring
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We understand that implementing a new system or obtaining certification can be complex and many businesses lack the experience or time to start from scratch. That’s where we come in, providing valuable insights and hands-on support to help them reach their goals and navigate the process of obtaining various ISO and halal system certifications.
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