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Internship Period: February 2025 - August 2025
Program & University: Bachelor of Science (Food Technology) with Honours (University Tun Hussein Onn Malaysia)
Email Address: btrsyianjb@gmail.com
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Recommendation Letter
Appointed as team leader in a team to plan, develop, coordinate and improvise copywriting of food safety training notes, educational posters, blog content and etc with minimal supervision and complete project on timely fashion.
A trusted team leader in assisting Managing Consultant on project progress update with clients and authorities with good command of task prioritization, utilization of learning management tools and good progress update.
Assisted Technical Director in the development and deployment of interactive marketing contents and strategies to promote brand awareness.
Internship Period: March 2025 - August 2025
Program & University: Bachelor in Halal Industry Management (UiTM)
Email Address: ainulmawaddahinsyirahazman@gmail.com
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Recommendation Letter
Led and created five different types of service videos within 1 month, covering planning, storyboard, editing, voiceover and final delivery.
Led and created six educational videos on common bacteria within one month, combining technical knowledge with visual design.
Generated more than 50 course images using Canva AI, ensuring consistency in branding and visual presentation.
Internship Period: April 2024 - September 2024
Program & University: Bachelor of Food Technology with Honours (UniSZA)
Email Address: syazwa7988@gmail.com
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Recommendation Letter
Lead and completed the revision on food safety questions bank for MESTI, HACCP, GMP, ISO 22000 and food handler training for better clarity and consistency.
Lead and work in group with 5 interns on completion of educational webinars including effective communication and planning of course content design, trainer coordination, progress update, project review and post-event analysis for improvement.
Assisted Managing Consultant in Corrective Action Requests (CAR) reply via FoSIM. Customer satisfaction was improved through good client communication and follow-up in overall CAR closure and update.
Internship Period: October 2023 - December 2023
Program & University: BSc. (Hons) Food Science with Nutrition (UCSI)
Email Address: carsonlee221@gmail.com
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Recommendation Letter
I’ve encountered passing the deadline of submitting projects and was trying to cope up with my schedule and practice time management in my first internship. But, I am delighted to be part of the team and food safety marketing videography and learnt to be collaborative and adaptable with my supportive colleagues during project discussion.
Obligated in leading the videography regarding food safety content, cooperated with a food stall owner. A total of 7 videos including a corporate video were delivered within a month.
Collaborated with supervisor on the food safety revision notes, training PPT slides and questions bank about MESTI, GMP, HACCP, ISO standards, Halal and Food Handler Training for trainers and trainees.
*For any inquiry or to get in touch with the intern, please feel free to contact us at +60 12-299 2738.
© Copyright 2019 – 2025 by Magcolm Solutions Sdn Bhd (Reg. No. 201301042053)
© Copyright 2019 – 2025 by Magcolm Solutions Sdn Bhd (Reg. No. 201301042053)
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